Vanilla

Types: whole bean, coarse and speciality cuts and powder‍

Size: To customer specifications

Tasting notes: Its aroma is earthy with hints of milk chocolate, with bold flavours due to the high levels of vanillin. Sweeter with a hint of milk chocolate, which compliments dishes, including those with a chocolate base.

Product use: Suitable for making rich desserts including ice cream, cookies and decadent drinks.