Robusta green coffee beans from Tanzania are celebrated for their robust flavour profile, grown at lower elevations. They offer a bold, earthy, and nutty taste, a full body, and lower acidity, appealing to those seeking a hearty coffee experience, complementing Tanzania's Arabica coffee reputation.
South Western Tanzania
North Eastern Tanzania
Robusta coffee from Tanzania boasts a robust and bold flavour profile. It often exhibits strong earthy, nutty, and woody tasting notes, providing a hearty and full-bodied coffee experience favoured by those seeking a rich and robust cup.
Robusta coffee in Tanzania is typically grown at lower elevations. These lower altitude conditions contribute to the distinct Flavour characteristics of Tanzanian Robusta, delivering a strong and intense coffee flavour.
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We offer direct shipping from the source of origin for eligible orders. To qualify, your order can consist of multiple SKUs, and the quantity should be sufficient to fill a 20 ft container. For direct shipping to be available, all the SKUs in your order must originate from the same location of origin.