Sage

Botanical name: Salvia officinalis

Available forms: Dried Sage

Size: 10 KG – 25 KG

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Sage is a perennial herb with grayish-green leaves and woody stems. It has a strong, slightly bitter flavor and a distinct aroma. Sage is commonly used in Mediterranean cuisine and pairs well with poultry, pork, and vegetables. It is also used for its medicinal properties, such as improving digestion and memory.